
Masala Blog
Indian Curry and Tikka Dishes at Masala Indian Restaurants: A Flavorful Journey in Costa Rica
Explore Masala’s curry and tikka traditions.
Understanding curry and tikka
Indian curry is a broad family of dishes built from carefully layered spices, aromatics and sauces. Tikka refers to marinated pieces cooked at high heat, traditionally in a tandoor, and can appear as an appetizer or in a finished curry.
Explore the menu
Masala’s menu brings these preparations together with vegetarian and non-vegetarian main courses, rice, biryani and fresh breads. Each dish has an English and Spanish description, its exact price in colones and applicable dietary symbols.
Pairing a curry with rice or naan creates a shared table with contrasting textures and aromas. The menu can be filtered visually by category, making it easy to compare choices before ordering.
Enjoy Masala across Guanacaste
Masala welcomes guests in Liberia, Brasilito and Sámara. All three restaurants are open daily from 11:00 AM to 9:30 PM, with their own contact and WhatsApp details on the locations page.
